Questified Chili Lime Crusted Salmon using Quest Protein Chips


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We thought we’d seen it all, but then the masterminds in the Quest test kitchen dropped yet another use for Quest Chili Lime Tortilla Chips. This time, it’s a bright and flavorful salmon recipe that gets the Questify treatment.

Check out the full recipe below



Yields: 3 servings |  Serving Size: 1 (6oz) piece of salmon

Calories: 300 | Protein: 41g  | Fat: 14g | Net Carb: 1g

Total Carb: 2g   | Sugar: 0g



  • 1 bag Quest Chili Lime Tortilla Chips
  • 2 tbsp minced parsley
  • 1 tsp lime juice
  • 1 tsp lime zest
  • Salt and pepper to taste
  • 1 tbsp olive oil
  • 3 (6oz) salmon fillets (Atlantic)
  • 3 lime slices for topping


  1. Place the chips into a food processor.
  2. Blend until fine crumbles form.
  3. Add the chip crumbs, parsley, lime juice and zest and salt and pepper to a bowl and stir to combine.
  4. Preheat oven to 400 F and place the filets on a baking sheet.
  5. Brush the filets with oil and top with mixture.
  6. Finish with lime wheels and bake for 15-17 minutes and cooked through.
  7. Let rest for 5 minutes and enjoy.

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